Saturday, October 24, 2015

Fish and Chips

I've blogged many times before here and elsewhere about the cultural geography of food.
This Telegraph article provides some useful background on the history of fish and chips, which many associate with being our national dish.
Every village deserves to have a decent chippy, and I'm glad to say that we have one where I live.

Image: Alan Parkinson - click for biggery...

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